Beres-8 Super humate with fulvic acids and micronutrients, universal concentrate with sulfur

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Composition:

sulfur (S0₃) 300 g/l | 25 %

humic acids 42 g/l | 4 %

fulvic acids 18 g/l | 1,7 %

amber acid 0,14 g/l | 0,013 %

nitrogen (N) 10,38 g/l | 1 %

potassium (K₂O) 8,4 g/l | 0,7 %

complex of macro- and microelements

pH 8-8,5

density 1,2 g/cm³

Preparation form:

liquid

Packaging:

canister 10 l, 5 l, 1 l

Consumption rate:

0,5-1,5 l per 1 hectare of crops

Beres-8 Super humate with fulvic acids and micronutrients, universal concentrate with sulfur

organomineral fertilizer based on а sulfur compound that is easily accessiЫe to plants, а highly active complex of fulvic and humic acids, amber acid, macro- and microelements. Anti-stress agent, growthand nutrition stimulator, adaptogen, immunomodulator.

Active components of the product:

restore damaged cell elements,
strengthen cell walls and limit the penetration of pathogens into plant tissues,
plimprove the absorption of nitrogen compounds, which gives а visual increase in the intensity and uniformity of leaf соlог («green effect»),
prevent the formation of nitrates in agricultural products, ensuring their high environmental friendliness,
lncrease the content of proteins, vitamins, enzymes, oils and sugars.

Stimulates the growth of vegetative and generative mass. lncreases the efficiency of photosynthesis and metabolic processes under normal and stressfulconditions. Removes pesticide load from cultivated plants. lncreases resistance to diseases, activating its own protective functions. lncreases resistance to natural and ablotic stress. Helps increase productivity and improve productquality.

Crop	Seed treatment	Appllcatlon phases
Spring and winter grains		tillering — beginning of stem elongation	flag leaf — ear formation	tlowering — beginning of milky ripeness
Com		appearance of 3-8 leaves	booting	heading of panicles
Buckwheat		first pair of true leaves — branching	budding	lowering, fruit formation
Peas, chickpeas, soybeans, lentils, beans		seedlings — leaves of the tirst tier	leaves of the second — fourth tier	budding — beginning of flowering, formation of pods
Rapeseed, mustard, winter cress spring and winter		formation of а leaf rosette — branching	stem growth — beginning of and winter budding	budding — beginning of flowering, formation of pods
Flax, camelina		herringbone	budding, flowering	seed ripening
Sunflower		2-4 pairs of true leaves	6-8 pairs of true leaves	forming ananthode — beginn1ng of flowering
Sugar beet and tаblе beet		2-4 pairs of true leaves	4-8 pairs of true leave — closing of crops 1n rows	closing of crops between rows
Potato		sprouting — plant height 10-15 cm	stem growth, budding	flowering — tuber formation
Solanaceae (tomatoes, peppers,		appearance of 2-4 leaves	active growth — formation of set	tilling of fruits — ripening
Cabbage		2-3 days after planting the seedlings	4-5 true leaves — beginning of glome setting	loaf formation
Carrot		sprouting — formation 1-2 true leaves	active leaf growth	root growth, root formation
Onion, garlic, radish		appearance of 2-3 leaves	active vegetative growth	beginning of formation — growth of root bulb
Fruit and bеrгу		flower heads phase	before flowering	growth of fruit inception
Grapes		budding	after flowering	ripening of berries
Flower and decorative crops		sprouting — 2-3 leaves	appearance of 5-7 leaves	budding